Apple cinnamon waffles are a must-have during apple season. The combination of apple and cinnamon is so good that you would want more of these homemade waffles than your tummy can fit. Top it with homemade apple pie filling to make the waffles next level!
Whenever I make these quick, easy, and delicious waffles, my home smells like fall. Smell triggers memory. This apple cinnamon waffle smell brings up beautiful memories shared together at the dining table, filled with laughter and warmth.
This easy waffle recipe is one of my favorites because my whole family loves it. You should try it too! If you love waffles as much as I do, these apple cinnamon waffles are just the beginning! For a rich and indulgent twist, try my Nutella Waffles, a perfect for chocolate lovers. Craving something festive and colorful? These Red Velvet Cake Waffles are as stunning as they are delicious. And if you’re in a fall baking mood, don’t miss my cozy Pumpkin Pecan Waffles — they’re warm, spiced, and full of seasonal flavor. Pin or save your favorites for your next brunch day!
Jump to:
- WHY YOU WILL LOVE APPLE CINNAMON WAFFLES
- INGREDIENTS AND SUBSTITUTIONS FOR APPLE CINNAMON WAFFLES
- INSTRUCTIONS (How to Make Apple Cinnamon Waffles )
- VARIATIONS WITH THIS EASY HOMEMADE WAFFLE RECIPE
- SERVING SUGGESTIONS FOR APPLE CINNAMON WAFFLES
- Equipment
- STORAGE AND REHEATING TIPS
- TOP TIPS FOR APPLE CINNAMON WAFFLES
- FAQ
- Related
- Pairing
- Apple Cinnamon Waffles (Easy Homemade Waffle Recipe)
WHY YOU WILL LOVE APPLE CINNAMON WAFFLES
- Crowd Pleaser: Apple cinnamon waffles, fresh from the iron, are hard to resist. Everyone likes them, from adults to babies. I make them at least twice a week, and no one ever gets bored of them.
- Great Smell: The smell of cinnamon apples is nutty, warm, and fruity. It’s inviting and appetizing. One sniff and everyone will want to have a bite.
- Easy to Make: Granny smith apples are very easy to find. Cinnamon is a staple ingredient in every home. Bringing together these two simple ingredients, you can make delicious waffles in under thirty minutes. The easy waffle recipe is quick, simple, and easy. Read instructions for details.
- Great Nutritional Value: “An apple a day keeps the doctor away”, well, who hasn’t heard this before? Apples are a good source of vitamins and minerals. When made using natural and healthy ingredients, you don’t have to feel guilty about eating too many apple cinnamon waffles!
- Kid Friendly: If your kids don’t eat fruits, you can sneak grated apple into this apple waffle recipe.
INGREDIENTS AND SUBSTITUTIONS FOR APPLE CINNAMON WAFFLES
As good as these waffles smell and taste, the ingredients used are simple and easily found in any household.
- All-Purpose Flour: You need a base for your cinnamon apples to shine. Flour gives your waffles structure and shape. You can substitute it with a gluten-free flour blend.
- Light Brown Sugar: You can also use other natural sweeteners like coconut sugar, or even maple syrup.
- Baking Powder: Baking powder helps the batter rise. It also creates a soft and fluffy texture.
- Baking Soda: Baking soda helps keep your batter light and makes fluffy waffles. Without it, they won’t be as airy as they should be.
- Cinnamon: Cinnamon is essential for this recipe. It adds a nutty smell to your waffles and pairs up really well with apples.
- Nutmeg (optional): Nutmeg will give a woody smell to your waffles and bring out the sweetness of the apples.
- Apple Pie Spice (optional): This will give your apple cinnamon waffles the best aroma and taste. If using apple pie filling, omit the spice.
- Salt: Add a bit of salt to balance out the sweetness and make other flavors pronounced.
- Eggs: Eggs work as a binding agent in the batter.
- Whole Milk (or Buttermilk ): You can use either full fat milk, buttermilk, or non-dairy milk.
- Unsalted Butter: Use unsalted melted butter. Salted butter will make the waffles too salty.
- Vanilla Extract: Add one teaspoon only. Don’t overdo it because we already have a lot of flavorings in this waffles recipe.
- Granny Smith Apples: Use fresh green apples. You can also use red apples or frozen apples if you have them.
See recipe card for quantities.
INSTRUCTIONS (How to Make Apple Cinnamon Waffles )
Preheat the waffle iron according to the manufacturer's instructions and lightly grease it with oil or nonstick spray.
In a large bowl, whisk together flour, brown sugar, baking powder, baking soda, cinnamon, apple pie spice, and salt.
In another bowl, whisk the eggs, buttermilk, melted butter, and vanilla extract until smooth.
Pour the wet mixture into the dry ingredients and stir until just combined. Gently fold in the grated apples. Do not overmix.
Scoop waffle batter into the preheated waffle iron and cook according to your machine’s directions until golden brown and crisp.
Top with maple syrup, powdered sugar, whipped cream, or more fresh apples if desired.
VARIATIONS WITH THIS EASY HOMEMADE WAFFLE RECIPE
Although apple cinnamon waffles are a super hit breakfast and snack option, doing them everyday can be too much. Here are a few variations that you can try at home for a delicious and easy waffle recipe:
- Belgian Chocolate and Apple Waffles: If you’re making these homemade waffles for kids, you can use big, generous chunks of belgian chocolate. They’ll love the gooey texture and the sweetness.
- Coffee Cinnamon Waffles: Sometimes I need an extra kick to wake myself up in the morning. On such days, you can add coffee to your waffle batter. This is a delicious breakfast option on weekdays.
- Apple Cinnamon Oats Waffles: For this variation, you only need to switch all purpose flour with oat flour. The rest of the recipe will be the same.
SERVING SUGGESTIONS FOR APPLE CINNAMON WAFFLES
Always serve the waffles hot. Drizzle with warm maple syrup and add a pat of butter or whipped cream for a comforting, simple finish. There are so many things you can serve them with, like drinks, snacks, and hot beverages. I’ll give you a few options:
Hot Beverages: Fresh, warm, and nutty waffles are best served with a hot coffee. You serve them with vanilla bean latte or salted caramel latte.
Fresh Fruits: You serve these delicious apple cinnamon waffles with some fresh fruits like pear, banana, strawberry, nutella strawberries, and blueberries. You can use fresh apple pieces for apple toppings as well.
Scrambled Eggs: For a savory twist, pair the waffles along with some Chili scrambled eggs for a sweet-savory combo that’s super satisfying.
Charcuterie Board: A charcuterie board is the best way to welcome the fall season. You can make apple cinnamon waffles to bring the best fall flavors to the board. Make some pumpkin spread as well!
Equipment
- Waffle Maker - A good-quality waffle iron ensures crispy edges and a fluffy interior.
- Mixing Bowls – One for dry ingredients and another for wet ingredients, making it easier to mix everything smoothly.
- Whisk or Hand Mixer – Helps combine ingredients evenly.
- Measuring Cups & Spoons – Ensures accurate measurements for the perfect waffle texture.
- Spatula – Great for folding the wet and dry ingredients together without overmixing.
STORAGE AND REHEATING TIPS
Storage Tips:
In the Refrigerator: You can store the cinnamon apple waffles in the fridge for 2-3 days in batter form as well as waffle form.
In the Freezer: You can freeze these apple cinnamon waffles for up to two months. Make sure you use an airtight container or sealed freezer bag.
Reheating Tips:
The perfect way to reheat the waffles is in a preheated oven. They’ll turn out crispy on the outside and soft and fluffy on the inside. You can also use a toaster oven.
TOP TIPS FOR APPLE CINNAMON WAFFLES
- Use a hot waffle iron to pour your batter so that the waffles will not stick to the pan.
- If you’re making these homemade apple cinnamon waffles using a stovetop, cook them on medium heat for even cooking.
- Always use a large mixing bowl so that the batter is evenly mixed.
- Always fill the waffle iron about ¾ full to allow the batter to rise. Overfilling will make them hard and chewy.
- If you’re making a big batch of waffles, don't pile them on top of each other or they’ll get soggy.
FAQ
Yes! In fact, cinnamon balances the sweetness and fruity scents of apple with warm, woody, nutty notes.
Yes. You can use small pieces instead of grated apple into the batter if you prefer that way!
Absolutely! If your waffle mix or cake mix does not have cinnamon added to it, you can add cinnamon yourself. Always check the ingredients before adding it and follow the instructions accordingly.
Mix just until the dry ingredients are incorporated. Overmixing makes waffles dense instead of light and airy.
Related
Looking for other recipes like this? Try these:
Pairing
These are my favorite dishes to serve with this apple waffles recipe:
If you tried this Cinnamon Apple Waffles recipe or any other recipe from my blog, I’d love to hear your thoughts! ⭐ Please leave a STAR rating and share your experience in the COMMENTS below. Your support means so much and helps me continue creating delicious recipes. Thank you for being part of this journey!
Apple Cinnamon Waffles (Easy Homemade Waffle Recipe)
Equipment
- Waffle Maker
- Mixing Bowls
- Measuring cups and spoons
- Whisk or Hand mixer
- Spatula
Ingredients
- 1 ½ cups all-purpose flour
- 2 tablespoons brown sugar
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 1 teaspoon cinnamon
- ½ teaspoon apple pie spice optional
- ¼ teaspoon salt
- 2 large eggs
- 1 cup whole milk or buttermilk
- ¼ cup unsalted butter melted
- 1 teaspoon vanilla extract
- 1 cup grated Granny Smith apples about 1 large apple
Instructions
- Preheat the waffle iron according to the manufacturer's instructions and lightly grease it with oil or nonstick spray.
- In a large bowl, whisk together flour, brown sugar, baking powder, baking soda, cinnamon, apple pie spice(optional), and salt.
- In another bowl, whisk the eggs, milk, melted butter, and vanilla extract until smooth.
- Pour the wet mixture into the dry ingredients and stir until just combined. Gently fold in the grated apples. Do not overmix.
- Scoop batter into the preheated waffle iron and cook according to your machine’s directions until golden brown and crisp.
- Top with maple syrup, powdered sugar, whipped cream, or more fresh apples if desired.
Notes
- Squeeze out excess moisture from the grated apples if they’re very juicy, to avoid soggy waffles.
- Add a tablespoon of apple cider to the batter for extra apple flavor.
- Use a hot waffle iron to pour your batter so that the waffles will not stick to the pan.
- Always fill the waffle iron about ¾ full to allow the batter to rise.
- If you’re making a big batch of waffles, don't pile them on top of each other or they’ll get soggy.
Karina says
I say apple and cinnamon, and everyone is ready to help in the kitchen. I love how the recipe was done in 30 minutes for our weekend breakfast. So Good!!!
Abi Guna says
I'm sure your family will love this cinnamon waffles with apples!
Courtney says
Such a super cozy breakfast! Love the texture and flavor from the grated apples 🙂
Abi Guna says
YES, thank you so much, the flavors are just amazing and heavenly!
Eva says
You have awesome waffle recipes! Keep them coming! 😀
Abi Guna says
Yes I do, my little one just love waffles for her breakfast and I am coming up with new ideas to make her waffle breakfasts more interesting everyday 🙂
Madhu says
This sounds amazing! Could I swap in applesauce instead of grated apples if I’m out?
Abi Guna says
Ofcourse you can swap fresh grated apples with applesauce instead, you will have same flavor but you might miss the texture in the waffles.
Abi Guna says
Just made these Apple Cinnamon Waffles this morning and they were an instant hit! The grated apples add the perfect amount of moisture and flavor, and the cinnamon makes the whole kitchen smell amazing.